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Eric Huang

12:14

How One of NYC's Best Chinese Chefs Makes Fried Rice | Bon Appétit

Bon Appétit

3.5M views

9:48

How Pecking House's Chili Fried Chicken Became a Smash Hit in NYC — The Experts

Eater

3.3M views

12:07

NYC’s Viral Chinese Hot Chicken

Munchies

1.8M views

20:21

$268 vs $24 Hot Chicken: Pro Chef & Home Cook Swap Ingredients | Epicurious

Epicurious

701K views

5:59

Chef Eric Huang Take Us Inside His Clinton Hill Apartment | Open House TV

Open House TV

6.5K views

14:15

Why Stir Fry is Better in Restaurants (And How to Do It At Home) | Epicurious 101

Epicurious

221K views

10:23

PECKING HOUSE CLASSICS: FROM PO BOYS TO DIRTY FRIED RICE | THE IN STUDIO SHOW

Action Bronson

231K views

20:39

$343 vs $28 Dim Sum: Pro Chef & Home Cook Swap Ingredients | Epicurious

Epicurious

455K views

19:48

$304 vs $21 Hamburger: Pro Chef & Home Cook Swap Ingredients | Epicurious

Epicurious

413K views

11:47

Why Steaming Is The Most Underrated Cooking Technique | Epicurious 101

Epicurious

101K views

3:50

Fine dining chef Eric Huang pivots to making fried chicken so good it has 6-week wait

Localish

939 views

16:12

This Fried Chicken Recipe Took Over NYC (9,000 Waitlist)

LifebyMikeG

739K views

11:28

THIS FRIED CHICKEN HAD A 10,000-PERSON WAIT LIST | THE IN STUDIO SHOW

Action Bronson

389K views

15:15

Pecking House’s Ultra-Crunchy, Burn-Your-Mouth-Off Chili Fried Chicken

ChefSteps

190K views

13:06

Fried Chicken Recipe from Eric Huang | Traditional, but not

Traditional, but not

1.1K views

3:54

HOW TO MAKE IT (HTMI) - Publishing (Top 5 Tips - ERIC HUANG, Penguin)

theinternbook

2.3K views

1:05

Eric Huang, MD, PhD

cytopath1951

134 views